Alabama Healthy Food Financing Initiative

A staggering 88% of grill masters in the United States favor meats, especially steak for their barbecues. But the latest research finds Americans are diversifying their BBQ menus with a growing interest in seafood and veggies. A popular choice in Alabama is pointing to healthier eating for a State with reputation for obesity and the medical comorbidities that go with it.

A newly-created panel is trying to find ways to make it easier for nearly 2 million Alabamians to eat healthier food.The Alabama Healthy Food Financing…